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Catering & Events Menu

You can count on us to serve up our unique approach to Southern, smoked & slow-cooked kitchen creations designed to indulge every guest at your next event. 

Choose the date and time of pick-up or local delivery at checkout.

A minimum of 48 hours lead time is required. 

Menu Category: hors d'oeuvres

Menu Category: main course

Menu Category: between the bread

Menu Category: sides

Menu Category: pastries & desserts

Menu Category: off-site serving supplies

Menu Category: beverages

Note: Per person serving descriptions are for reference only.
 Individual requirements may vary.