Catering & Events

0 Items

Catering & Events Menu

Southern,

smoked,

& slow cooked.

Indulge every guest.

Menu Category: hors d'oeuvres

Farmer's Vegetable Platter

$39.00

Chef's assortment of seasonally available, fresh, local vegetables

-Serves 10-12 people

Shrimp on the Rocks

$70.00

Chilled NC shrimp served over ice with charred lemon and house-made habanero cocktail sauce

-Serves 10-12 people (2lbs)

Prosciutto Wrapped Figs

$44.00

Serrano prosciutto ham, dried fig quarters

-Serves 10-12 people (24 count)

Charcuterie Board

$60.00

Chef's selection of prepared meats & dressings

-Serves 10-12 people

Artisanal Cheese Board

$46.00

House-made & artisanal cheeses w/ accoutrements

-Serves 10-12 people

Menu Category: main course

NC Shrimp Skewers

$70.00

Garlic, lemon and herb grilled NC shrimp skewers

-Platter of 12

Pulled Pork BBQ

$39.00

Eastern NC style, maple-smoked, pulled pork shoulder

-Serves 10-12 people (3lbs)

Chicken Skewers

$39.00

Skewered chicken thighs, smoked & grilled or fried - served with dipping sauces

-Platter of 12

Menu Category: between the bread

Pimento Wedges

$24.00

House-made pimento cheese on farmhouse white bread

-Serves 10-12 people

Classic Beef Sliders

$60.00

Local beef slider patty, cheddar, onion, served with accoutrements

-Platter of 12

Menu Category: sides

Buttermilk Biscuits

$16.00

Scratch-made buttermilk biscuits served with smoked cream spread

-Platter of 12

Local Greens Salad

$30.00

Farm fresh greens and veggies with house-made cider molasses vinaigrette

-Serves 10-12 people

Classic Potato Salad

$22.00

House-made classic potato salad

-Serves 10-12 people

Collard Greens

$19.00

Slow-cooked with apple cider vinegar and oktoberfest lager

-Serves 10-12 people

Fried Brussels

$32.00

Sprouts, pickled red onion, radish, soda-pop glaze

-Serves 10-12 people (2 qt)

Creamy Deli Slaw

$24.00

House coleslaw made fresh with crisp red cabbage

-Serves 10-12 people (2 qt)

Crispy Broccoli

$38.00

Local broccoli, cheddar cheese, spice dusting served with beet-peppercorn dressing

-Serves 10-12 people

Menu Category: pastries & desserts

Scratch-made Cookies

$20.00

Classic recipes, from scratch, baked daily

-12 count

Shoo Fly Pie

$30.00

Pecans, molasses, bourbon caramel

-Serves 10-12 people (one 10" pie)

Menu Category: off-site serving supplies

Utensils & Napkin Roll

$1.00

One single-use utensil set (1ea-fork, knife, spoon) rolled in a paper napkin. Order at least one per guest.

-Eco friendly, compost…

12 Pack of Plates

$8.00

Twelve single-use 9" round plates

-Eco friendly, compostable

Serving Utensils

$1.00

Serving fork, spoon, or tongs

-Available individually per utensil

Chafing Dish

$14.00

One chafing dish frame with two fuel canisters for keeping food warm up to 2 hours

-Each chafing dish accommodates two menu p…

Table Covering

$6.00

One single-use table covering in white

-54"x108"

Menu Category: beverages

Bottled Water

$24.00

Twelve pack of Fiji natural artesian water - 500ml. bottles

Soft Drinks

$24.00

Twelve pack of soft drinks - 12oz. cans

Iced Tea

$9.00

Freshly brewed

-1/2 gallon (64oz)

Bottled Beer

$19.00

Six pack of packaged beer - choose your style

Red Wine

$19.00

750ml bottle of Cabernet Sauvignon

White Wine

$19.00

750ml bottle of Chardonnay

Sparkling Wine

$19.00

Cava, Spanish sparkling white wine

Please Note:

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Per person serving descriptions are for reference only. Individual requirements may vary.

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Choose the date and time of pick-up or local delivery at checkout. A minimum of 72 hours lead time is required.

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Friday-Sunday availability is limited.

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Cancellation Policy:

Catering orders may be cancelled for a full refund up to 72 hours in advance of the pick-up/delivery time.

Cancellation requests received less than 72 hours in advance of the pick-up/delivery time may only be eligible for a partial refund.

To request a cancellation, please call

919-803-3181

or email

contact@whiskey.kitchen